94 Points, 2017 The Roost

The Tasting Panel, November 2019 Issue
Biodynamically farmed Bonterra offers up this single vineyard Chardonnay from the coolest part of Mendocino County, near a blue heron nesting site. With a nose of buttered pears and orange chiffon, this rich, elegant white has texture and grace on the palate, with flavors of butterscotch apple, cinnamon, cashew and a hint of saltiness on the finish.

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