The Bonterra Edit

A single-vineyard blend of Petite Sirah, Syrah and Grenache is a full-bodied and richly textured wine with blueberry, cherry, plum flavors with anise and spice accents.

Intense aromas of grapefruit, citrus, kiwi and fresh cut grass greet the nose. As you drink, the crisp acidity gives the wine a fresh vibrant feel with flavors of grapefruit, lime zest and grass that closes with flavors of melon and a nice tart finish.

Elegantly balanced and swirling with toasty richness. Tropical pineapple, citrus, green apple flavors abound. Every delicious sip culminates with a bright, clean finish.

Luscious blackcurrant, black cherry and plum, layer over leather, tobacco and graphite. Structure and polished tannins are in perfect balance in this medium-bodied Cabernet.

Careful sourcing from celebrated Mendocino County vineyards with various microclimates and soil types results in a complex, bright, fruit forward Pinot Noir.

One of the original Biodynamic® vineyards in the United States, this Cabernet Sauvignon centered blend oozes with black currant, cherry and an elegant, generous mouthfeel.

A biodynamically farmed, single-vineyard expression of the Blue Heron Ranch. Lemon, baked apple and crème brûlée, and an elegant finish with hints of toffee and nutmeg.