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Marinated Grilled Veggies

Grilling is a summertime tradition. Firing up the grill and gathering with family and friends goes back generations, and always guarantees a great time. With summer coming to a close, why not put a fun twist on your next grilling session by grilling some delicious veggies? 

Equal parts delicious and nutritious, grilled veggies make a perfect end-of-summer dish. They also pair perfectly with a glass of our organically farmed Pinot Noir. With bright fruit aromas of cherry and pomegranate and earthy undertones of Earl Grey Tea, our Pinot Noir will highlight the flavors of the slightly charred veggies, creating a well-rounded and tasty meal. Check out this recipe for Balsamic Grilled Vegetables and get to grillin’!

 

Balsamic Veggies with Bonterra Pinot Noir

Categories: Food & Wine
Joseph Brinkley, Bonterra's regenerative organic champion

Happy National Farmers Day to our very own regenerative organic champion Joseph Brinkley 🌱

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From the vineyards we plant to the workers who harvest, we care about every aspect of our winemaking process being equitable and thoughtful.

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Inspired by these sweet moments from @readtealeaves. Wine glass in hand. Pasta boiling. Kids playing. Spring at our door. Does it get any better?

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Bottle shot of Bonterra Sauvignon Blanc with several dishes in the background

Did your mouth just water? Ours did. Share your go-to wine night spread in the comments below.

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