Summertime is our favorite time. But, sometimes it’s just too hot to cook.

So, when the temperature says it’s too warm to turn on the stove or even light up the grill, we turn to the trusty fruit and veggie plate. Easy to assemble. No pots. No pans. What’s not to love? After all, the perfect summer recipe is the no-cook summer recipe.

Bonterra wines begin in the vineyard, with the best fruit we can grow using regenerative farming practices. We know that healthy vineyards mean happy grapes, which translate into delicious wine. So, picking ripe, flavorful fruits and veggies for your summer snack is a no-brainer.

Tropical Fruit Crudites

Ingredients

• Fresh produce (mangoes, dragonfruit, pineapple, strawberries, and celery are all delicious options)
• An easy peanut dipping sauce (whip natural peanut butter together with vanilla Greek yogurt) can elevate your crudité platter

Instructions