90 Points, 2019 Zinfandel, Tasting Panel

Tasting Panel, June 2021 Issue
The addition of 12% Petite Sirah, Syrah and other reds to this 80% Zinfandel, made with organic grapes, adds seasoning and layers of flavors. While the fruit is dense and intense, the sweetness of summer plum and black cherry are heightened by a vibrant acidity. Mocha notes play a role in calming tannins, bringing in its supple nature on the finish. —Meridith May

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